I Cook Everything. I Love Mediterranean Cooking,

The Great Mystery To Me Is How Restaurant Critics Think They Can Get Away With Doing Their Job Without Anybody Noticing Who They Are.

People Want Honest, Flavourful Food, Not Some Show-off Meal That Takes Days To Prepare.

The Best Way To Learn Is Live, In Person, Cooking, Feeling, Smelling And Tasting, But Tv Is The Second-best Thing To That; It's A Halfway Facsimile.

I Went In Saying I Wanted To Be The Food Guy.

I've Leased The Apartment; My Partner Is Going To Come Out Here. But We're Keeping Our House In Chicago Because Real Estate Is A Really Good Investment And Also Because It Is Just Crammed With Full Of Stuff!