You Are The Butter To My Bread,and

It's A Shame To Be Caught Up In Something That Doesn't Absolutely Make You Tremble With Joy.

Celebrity Has Its Uses. I Can Always Get A Seat In Any Restaurant.

In The 1960s, You Could Eat Anything You Wanted, And Of Course, People Were Smoking Cigarettes And All Kinds Of Things, And There Was No Talk About Fat And Anything Like That, And Butter And Cream Were Rife. Those Were Lovely Days For Gastronomy, I Must Say.

Of Course I Made Many Boo-boos. At First This Broke My Heart, But Then I Came To Understand That Learning How To Fix One's Mistakes, Or Live With Them, Was An Important Part Of Becoming A Cook.

If You're Not Ready To Fail, You're Not Going To Learn How To Cook.