You Are The Butter To My Bread,and

Once You Have Mastered A Technique, You Barely Have To Look At A Recipe Again

I'd Like For People To Be Able To Go To The Universities And Get A Degree In Fine Arts-gastronomy.

Anything That Says 'healthy' I Say Away From... Giving Up Butter, For Instance, Means That In About Two Years You Will Be Covered In Dandruff.

If You Don't Pick Your Audience, You're Lost Because You're Not Really Talking To Anybody.

I Would Far Prefer To Have Things Happen As They Naturally Do, Such As The Mousse Refusing To Leave The Mold, The Potatoes Sticking To The Skillet, The Apple Charlotte Slowly Collapsing. One Of The Secrets Of Cooking Is To Learn To Correct Something If You Can, And Bear With It If You Cannot.