Never Apologize For Your Cooking.

In The 1960s, You Could Eat Anything You Wanted, And Of Course, People Were Smoking Cigarettes And All Kinds Of Things, And There Was No Talk About Fat And Anything Like That, And Butter And Cream Were Rife. Those Were Lovely Days For Gastronomy, I Must Say.

Pro-choice Is The Only Way To Be-- Because Women Are Human Beings, After All, And Should Be Treated As Such.

If You're In A Good Profession, It's Hard To Get Bored, Because You're Never Finished - There Will Always Be Work You Haven't Done.

There Is Nothing Nicer Than A Kitchen Really Made For A Cook. Things That Are Designed To Be Used Always Have An Innate Beauty.

It Is The Americans Who Have Managed To Crown Minced Beef As Hamburger, And To Send It Round The World So That Even The Fussy French Have Taken To Le Boeuf Hache, Le Hambourgaire.