I Was On The Show Previously As

In All My Work I Like To Convey The Fact That I Like Cooks, That It's Noble Toil And That It Is Hard.

Flavor Five Is A Book With Recipes Using Five Ingredients To Possibly Be Cooked In Just Five Minutes. It Will Be Very User-friendly For The Home Cook On The Run.

It's A Very, Very Difficult Space To Operate In, The Restaurant Business-it Requires A Lot Of Human Beings To Intersect At Just The Right Place To Make It All Work Out.

I Was On The Show Previously As A Guest Host, So I Had A Little Practice.

Be Curious, Learn And Read As Much As You Can About Food. Don't Worry About Making Money. Focus On Learning At Various Venues Before You Settle Down For A Steady Position.