Anything Made With Love, Bam! -it's A

My Food Network Shows, 'emeril Live' And 'essence Of Emeril,' Are Not In Production Right Now, But I Wouldn't Say That I'm Necessarily Leaving Food Network. I Have A Lot Of Television Still In Me. I Enjoy Teaching People, So It's Just A Matter Of Time Before I Do Something New.

Scatter Soaked Hardwood Chunks Over Your Coals For A Quick And Easy Way To Add A Smoky Nuance To Your Grilled Foods.

If Somebody Has A Chance To Put My Food In Their Mouth, That Tells The Story.

My Office In New York Is Overflowing With All Kinds Of Cookbooks, And In New Orleans We Have A Huge Culinary Library. So Yeah, I Guess I'm A Little Bit Obsessed.

I'm Not Impressed With Presidents. I Have Met A Few, But I'm Not Impressed With Them.