I Don't Limit Myself.

I Spent A Lot Of Time On Farms When I Was Young. My Uncle And My Dad Owned A Big Farm.

When I Want To Kick It Up, I Like To Add Hardwood Chips Or Chunks To The Grill; It Adds Bold Smoky Flavors. The Most Common Woods Are Hickory And Mesquite, But You Can Find Alder, Apple, Cherry And, My Personal Favorite, Pecan.

I Love To Cook; That's My Passion.

Soups Are A Great Way To Introduce A Lot Of Vegetables To Kids. Stir-fries, Too, Because They Contain So Many Different Shapes And Colors.

You Are Going To Be What You Put In Your Body, So I Try To Teach That To My Kids, And The Kids Around Me.