They Know What My Standards Are. They

I Drank More Wine When I Wasn't Working As Much, To Be Honest.

My Childhood Wasn't Full Of Wonderful Culinary Memories.

I Wonder If I Love The Communal Act Of Eating So Much Because Throughout My Childhood, With Four Older Brothers And A Mom Who Worked In The Restaurant Business, I Spent A Lot Of Time Fending For Myself, Eating Alone - And Recognizing How Eating Together Made All The Difference.

In Any Restaurant Of This Caliber, The Chefs Are In The Same Position, Building Relationships.

It's Not About Perfection; It's About The Joy Of Striving.