The Problem Is I Am Both A

I Can’t Talk About Anything Or Write About Anything If I Don’t Understand It. So A Lot Of The Stuff That I Go Through And A Lot Of The Time That I Spend Is Understanding.

I Never Spoke About Politics, With The Exception Of Election Night.

I Only Really Fake It Anymore With Sommeliers Who Are Being Really Snotty To Me And I Don't Want To Take Their Grief And So I Try To Do Something To Kind Of Throw Them Off Or Put Them On The Defensive, Even If I Don't Know What I'm Talking About

I Grill Almost All Of My Fish With The Skin On Because That Gives You Real Protection At Least On One Side. It's A Nice Barrier Against Super High Heat Which Tends To Make A Lot Of Fish To Turn Really Flaky. It's Very Easy To Overcook Fish On The Grill. But I Still Brush It With Oil Before I Start.

Do Not Allow Watching Food To Replace Making Food.