The Fish Is The Star Of The

We Lived In St. Tropez When I Was Young, And There Were A Lot Of Vietnamese Refugees In France At The Time, After The War. My Mother Had Many Vietnamese Friends Who Entertained A Lot, And She Was Taught How To Make That Spring Roll. She Would Make Them All The Time.

For Me, Food Is About Memories, Feelings, Emotions, And So Is Le Bernardin, And That's Why It's Not Just A Restaurant.

In A Professional Kitchen, The Idea Is To Have Your Cooks Not Moving Much While Theyre Cooking. You Want Them To Stay In The Same Spot.

Today, Because I Want To Be Gentle On My Back, I Listen To Jazz.

Fast Food Is Both Evil And Genius. Because Of It We Can Feed A Large Number Of People Fairly Decently At An Affordable Price. However, All The Artificial Flavors And Artificial Ingredients In Some Of Their Products Are Unacceptable. And It's Designed So You Can Eat Fast So You Get Back To Work More Quickly. Not Good.