I Hate It When People Just Downright

Everything Has To Be Done For A Reason, And Everything Has To Be Done To Make Sense In Terms Of Running A Proper Business Today, And It's Not Just About The Food.

I'm Quite A Chauvinistic Person.

Kitchens Are Hard Environments And They Form Incredibly Strong Characters.

Certainly In Business Terms, Considering How Thriving The Market Is. Understanding What People Want Is Essential. We Have A Team On The Ground Whose Job It Is To Keep Tabs On What's Good, Whether It's A Tapas Bar In Barcelona, Or An Amazing Fish And Chip Shop In Yorkshire.

When You Have The Arrogance, The Confidence And You Can't Cook, Then You're Only Going To Look Stupid.