Celebrity Has Its Uses. I Can Always

Forget The Cheap White Wine: Go To Beef And Gin!

...no One Is Born A Great Cook, One Learns By Doing.

Because I've Done A Lot Of Television, I'm Sort Of A Generalist. I'm Not A Pastry Cook, But I've Had To Learn A Certain Amount About It. I'm Not A Baker, Though I've Had To Learn How To Do It. I'm Sort Of A General Cook.

You Learn To Cook So That You Don't Have To Be A Slave To Recipes. You Get What's In Season And You Know What To Do With It.

I Love Good, Fresh Food Cooked By Someone Who Knows What He's Doing.