When I’m A Duchess,” She Said To Herself (not In A Very Hopeful Tone Though), “i Won’t Have Any Pepper In My Kitchen At All. Soup Does Very Well Without. Maybe It’s Always Pepper That Makes People Hot-tempered,” She Went On, Very Much Pleased At Having Found Out A New Kind Of Rule, “and Vinegar That Makes Them Sour—and Camomile That Makes Them Bitter—and—and Barley-sugar And Such Things That Make Children Sweet-tempered. I Only Wish People Knew That; Then They Wouldn’t Be So Stingy About It, You Know—
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When I’m A Duchess,” She Said To
Lewis Carroll
When I’m A Duchess,” She Said To Herself (not In A Very Hopeful Tone Though), “i Won’t Have Any Pepper In My Kitchen At All. Soup Does Very Well Without. Maybe It’s Always Pepper That Makes People Hot-tempered,” She Went On, Very Much Pleased At Having Found Out A New Kind Of Rule, “and Vinegar That Makes Them Sour—and Camomile That Makes Them Bitter—and—and Barley-sugar And Such Things That Make Children Sweet-tempered. I Only Wish People Knew That; Then They Wouldn’t Be So Stingy About It, You Know—
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