To Eat The Boiled Head Of A

What I Like To Do When I Go Out Is Enjoy My Friends And The Food Around It. If We Have To Stop And Give Five Minutes To The Chef, Then I'm Down With That. But If The Chef Has To Interrupt Every Course To Tell Us How Important This New Revolution That's Happening Is, Then I'm Not So Much Interested In That.

Protein Has Been Intensely Over-represented On The Plate. Now, The Garden Should Be The Main Drag For Main Courses.

There's A Pretty Equitable Distribution In The Restaurant Industry Of How Money Gets Paid, Except For In The Kitchen. The Kitchen Is The Lowest-paid Group Of People.

The Tradition Of Italian Cooking Is That Of The Matriarch. This Is The Cooking Of Grandma. She Didn't Waste Time Thinking Too Much About The Celery. She Got The Best Celery She Could And Then She Dealt With It.

It's Fascinating To Travel Around Italy And Realize Just How Many Different Ways They Make Spaghetti.