One Big Reason I Do What I

Books Make Great Gifts Because They Expand Your Horizons And Keep You Cooking.

It's Okay To Play With Your Food.

Scatter Soaked Hardwood Chunks Over Your Coals For A Quick And Easy Way To Add A Smoky Nuance To Your Grilled Foods.

I'm Working Harder Than Ever Now, And I'm Putting On My Pants The Same As I Always Have. I Just Get Up Every Day And Try To Do A Little Better Than The Day Before, And That Is To Run A Great Restaurant With Great Food, Great Wine, And Great Service. That's My Philosophy.

A Lot Of Parents Ask Me How To Get Kids To Eat More Vegetables. The First Thing I Say Is That It Starts From The Top.