My Last Meal? The Food Would Be

The Hamptons Are Usually Filled With What I Had Hoped To Leave Behind In New York City.

I Don't Think Fine Dining Is Dying, But I Think Those Rare Occasions When You Really Want The Fanciness Are Diminishing... I Think A Lot Of People Are Going To Find Simpler, More Casual Ways To Enjoy An Experience.

Michigan Is My Antidote To Manhattan. This Is Where I Come To Relax.

When I Was In College, I Used To Write Little Ditties And Short Stories And Poetry For My Friends. Writing A Book Is Another Thing. It Is So Much Different From My Traditional Day Of Dirty Fingernails And Greasy Hair And Hot Pans.

I Think The More Prominent The Actual Product In Its Raw Nature Is To Its Final Consumer, The More Sympathy And Likelihood They'll Consume It They'll Have. Some Friends Of Mine Are Trying To Do These Rooftop Farms In Brooklyn, And I Love That Idea. As Long As They're Using Clean Water And Real Soil And Creating Delicious Things By The Sun, Then Brilliant.