It Was Quite A Challenge To Make

You Think About Some Of The Most Memorable Meals You've Ever Had; The Food Will Be Good But It Will Often Be About Locating A Mental Memory And Taste Is Inexorably Linked To All The Other Senses And Memory, So Ultimately It Is All About Taste.

What Gets Me Excited Is The Original Principle.

This Kitchen Is Completely Calm. Some Of The Old-fashioned Chefs - They Become Kings In Their Kitchen, They've Got To Be Called Chef. But I Don't Care If Someone Calls Me Chef Or Heston, It Really Doesn't Bother Me.

I've Got Around 400 Cookbooks.

At Home I've Got 1,500 Cook Books And The Spines Have All Gone, The Pages Are All Torn - It's Chaos.