If You Have A Good Experience In

If You're Training In A Combat Sport, Deliciousness Takes A Backseat.

I Love New York. I'm A Guy For Whom A New York Accent Is A Comforting Thing.

I've Been Cooking For A Nine-year-old And Her Friends For The Better Part Of Seven Or Eight Years. It's How I Cook Today, It's What Makes Me Happy. I Tend To Overcompensate For My Long Absences When I'm Home By Cooking And It's Therapeutic To Me - It's How I Express Love For My Daughter. It Felt Good To Do.

The Fact That Over 50 Per Cent Of The Residents Of Toronto Are Not From Canada, That Is Always A Good Thing, Creatively, And For Food Especially. That Is Easily A City's Biggest Strength, And It Is Toronto's Unique Strength.

'kitchen Confidential' Wasn't A Cautionary Or An Expose. I Wrote It As An Entertainment For New York Tri-state Area Line Cooks And Restaurant Lifers, Basically; I Had No Expectation That It Would Move As Far West As Philadelphia.