[if] We Can Celebrate That In A

Twelve-piece Cookware Sets For Ninety-nine Bucks Are Routinely Hawked On Late-night Tv - Often By Friends Of Mine. But With A Mere Five Pieces, You Can Do Whatever You Like - Slay The Dragon And Then Cook Its Tenderloin In The Style Of The Duke Of Wellington, If You Want To.

Just Because You Eat Doesn't Mean You Eat Smart. It's Hard To Beat A $1.99 Wing Pack Of Three At A Fast-food Restaurant - It's So Cheap - But That Wing Pack Isn't Feeding Anyone, It's Just Pushing Hunger Back An Hour.

We Need To Figure Out A 'harvest System' To Collect The Produce That Stores Don't Put Out For Customers To Buy Because It's Not Perfect Looking. Frankly, The Stuff Left To Rot In The Storeroom Is More Beautiful To Me Than The Perfect Carrot. I'm A Gnarly Carrot Kind Of Guy.

The Objective.. Is To Achieve A Comfort Level Between The Cook/artist/performer And The Customer/viewer/diner. And If We Can Achieve That, And The Customers Are Happy And The Cooks Are Happy, Then We Have A Great Experience.

If You Go To Italy And You Drive From The Airport To The Town, There Isn't 30 Square Feet That Isn't Planted By Someone. Even Next To The Train Tracks, They See The Joy Of The Interaction With The Planet As Integral To The Experience. The Idea That You Can Get Free Arugula Just By Planting Seeds... Because It Will Regrow Itself The Next Year. We've Come A Long Way From Foraging To Now Planting. The Next Step Of That Will Be Continuing That Expansion Of Planting And Really Owning The Crops.