I Know How To Make Sausage, And

Im Not A Fan Of Grilling Meat, Since That Tends To Dry It Out, And I Find Grill Marks Leave A Bitter Taste. A Good Steak House Will Offer Different Options For Preparation, And I Would Ask Them To Broil Or Pan-roast The Steak And Finish It With Butter. It Ends Up A Dark Chocolate Color And Stays Very Juicy.

Most Cooks Try To Learn By Making Dishes. Doesnt Mean You Can Cook. It Means You Can Make That Dish. When You Can Cook Is When You Can Go To A Farmers Market, Buy A Bunch Of Stuff, Then Go Home And Make Something Without Looking At A Recipe. Now Youre Cooking.

I Can't Deal With A Lot Of Spice But I Have To Eat It. I Pay The Price - I'm On Medication For Heartburn, So That's How I Deal With It.

Many Of Them Have Accomplished A Lot Before They Ever Get To 'top Chef' Although They're Not Well Known. The Show Just Provides Them With A Platform. There's Just One Winner And On Some Seasons You Can Get Numerous Chefs That Are Really Good. Even If They Don't Win, They're All Talented.

Every Chef Should Have An Understanding Of Pastries Or Desserts.