I Just Do The Best I Can

I'm Excited By Any Food That's Prepared By Someone Who's Proud Of What They're Doing, Who Puts A Personal Imprint On Food.

You Realize After You Travel Enough That There's Some Things That, No Matter How Good You Are At Making Television, No Matter How Good Your Cameras Are, How Well It's Edited, There's No Way The Lenses Could Have Captured The Moment, And There's No Way You Will Ever Be Able To Write About It And Do It Justice.

I Learned A Long Time Ago That Trying To Micromanage The Perfect Vacation Is Always A Disaster. That Leads To Terrible Times.

What's The Opposite Of Suck? Un-suck?

When Your Signature Dish Is Hamburger In Between A Doughnut, And You've Been Cheerfully Selling This Stuff Knowing All Along That You've Got Type 2 Diabetes... It's In Bad Taste If Nothing Else.