I Eat A Little Bit Of Everything

In Order To Keep Your Husband, You Have To Make Time For Him. Rather Than Going Out To Dinner, I Like To Spend Time For Just The Two Of Us.

These Days It's Cool To Be Ethnic And To Be Different, But When I Was A Kid, It Was Not Cool - At All. My Friends Would Come Over And My Mom Would Make Crepes With Eggs, Stuffed With Mozzarella Cheese, Tomatoes And Spinach. And They'd Be Like, 'what Is This?'

Attitudes Toward Food Have Completely Changed.

Food Was Always A Big Part Of My Life. My Grandfather Was One Of 14 Kids, And His Parents Had A Pasta Factory, So As A Kid, He And His Siblings Would Sell Pasta Door To Door. After He Became A Movie Producer, He Opened Up De Laurentiis Food Stores - One In Los Angeles And One In New York.

To A Billion People Around The World Surviving On Just A Dollar A Day, The Question Of What To Eat Tonight Is More About Life And Death Than About Recipes. The Struggle Of Poor People Around The Globe Weighs Heavily On Me, Especially Now That I Am A Mother, Which Is Why I Work With Oxfam.