Everyone Has A Temper. A Temper Is

When I Started Out Modeling, There Weren’t Casting Directors And There Weren’t Stylists, So You Just Dealt Directly With The Designer. We Were All Much Closer Back Then...

I Love England, Especially The Food. There's Nothing I Like More Than A Lovely Bowl Of Pasta.

I've Been Doing My Job Well For 17 Years. People Must See Something In Me. Otherwise, I'd Be Over And Out.

I Think It's Always Good To Learn A Craft From Scratch The Real Way, So That You've Learned It From The Basis, The Raw Bones, And Then You Have That To Fall Back On. I Personally Wouldn't Want It Any Other Way.

The Worst Was When My Skirt Fell Down To My Ankles, But I Had On Thick Tights Underneath.