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Cooking Is The Art Of Adjustment.
-Jacques Pepin
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Cooking Is The Art Of Adjustment.
Jacques Pepin
Cooking Is The Art Of Adjustment.
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Art
Cooking
Adjustment
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When I Wrote 'fast Food My Way' In 2004, I Hoped That My Friends Would Prepare My Recipes. Now, More People Cook From That Book Than Any Other I've Written In The Past 30 Years.
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