I Was Thirty-seven Years Old And Still

I Think Anyone Who Is A Carnivore Needs To Understand That Meat Does Not Originally Come In These Neat Little Packages.

I Was 32 When I Started Cooking; Up Until Then, I Just Ate.

We Are So Bemused By Our Own Petard, That We Are Unable To Look At Things Objectively.

...the Waiters Carried Themselves With A Quiet Joy, As If Their Entire Mission In Life Was To Make Their Customers Feel Comfortable And Well Tended.

I Love Root Vegetables: Carrots, Parsnips, And Turnips.