When I Was A Schoolkid, I Went

I've Made A Few Nice Dishes In My Time, But This Must Be The Best I've Ever Made.

I Think Authenticity Is Important Whichever Homeland You're From But One Of The Lovely Things About British Cooking Is That We Adopt Great Food And Dishes From All Of The Lovely People Who Come From Overseas To Live In Our Country. We're A Magpie Nation - We Take The Best Bits Of Other Cuisines And Embrace Them As Our Own.

I Wish For Everyone To Help Create A Strong, Sustainable Movement To Educate Every Child About Food, Inspire Families To Cook Again And Empower People Everywhere To Fight Obesity.

Now, Everyone Is Excited About Food - Cooking, Growing, Learning - Watching It On Tv, Buying Books, Trying Things At Home. It's The Greatest Time Ever To Be In Food - Which Is Why It's So Hard To See So Many People Still Relying On Processed Food. I Am Hoping That We Had A Generational Blip - And That These Young People Will Continue On And Pass On Their Love Of Food And Creativity To The Next Generation Of Kids.

Many Kids Can Tell You About Drugs But Do Not Know What Celery Or Courgettes Taste Like.