Everybody Says, 'i Have Problems Overcooking Steak

Today, When I Hire, I Look For People Who Want To Be Trained And Molded.

I Spend 80% Of My Time In My Restaurants. Taping My Tv Shows Doesn't Take Much Time, And Then They Get Aired A Lot. That's The Thing People Don't Realize.

I Guess I Fell Into Cooking.

I Was Not Such A Great Student, .. So, When I Graduated High School, I Went To Work Cooking. I Cooked A Little At Home, But Back Then, Cooking Wasn't Really A Profession That You Aspired To, Unless Your Family Was In The Business. I Looked At It As A Job. My First Job Was At Joe Allen's, And I Remember There Was A Photo Over The Bar Of The Triple Dead Heat From The 1944 Carter Handicap.

Go Vegetable Heavy. Reverse The Psychology Of Your Plate By Making Meat The Side Dish And Vegetables The Main Course.