Being A Chef Is The Best Job

I Don't Think It's A Good Advert For Any Restaurant, A Fat Chef, And Secondly, Who Wants To Eat A Dessert When The Chef's A Fat Pig.

I Came Up From A Difficult Background.

How Many Restaurants Do We Know Across The World That Customers Visit Once And Once Only?

Can You Imagine The Headlines If I Gave Someone Food Poisoning? They'd Hang Me Off Tower Bridge By My Ballbag!

I'm Quite A Chauvinistic Person.