A Lot Of Country Pubs Will Receive

You Need To Do The Work To Bring The Money In, But Not Compromise Standards.

I Was Born In The '60s And Grew Up In The '70s - Not Exactly The Best Decade For Food In British History. It Was Horrendous. It Was A Time When, As A Nation, We Excelled In Art And Music And Acting And Photography And Fashion - All Creative Skills... All Apart From Cooking.

I Haven't Raised My Voice For Eight To 10 Years In The Kitchen. And I Won't Have Anybody Shouting. If I Hear Of Anybody Having A Go At Anyone Else, They'll Get Disciplined.

You Think About Some Of The Most Memorable Meals You've Ever Had; The Food Will Be Good But It Will Often Be About Locating A Mental Memory And Taste Is Inexorably Linked To All The Other Senses And Memory, So Ultimately It Is All About Taste.

Take Note Of What's Around You And Maximise Sensory Pleasure.